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Vol. 17, No. 8
Article 4 of 10
May 1, 2007

Use of Plant Analysis as a Diagnostic Tool
By Manjula Nathan

Plant analysis has been used as a diagnostic tool for many years. Plant analysis and soil testing go hand in hand. To determine nutrient deficiencies, most agriculturists rely primarily on visual symptoms, plant tissue analysis and soil analysis. Plant analysis can be used to diagnose or confirm diagnoses of visible symptoms or to identify "hidden hunger" where a plant may be suffering from a nutrient deficiency but show no symptoms, and to suggest additional tests or studies to identify problems in a field.

Use of plant analysis in today's agriculture

  • Tool for diagnosing nutrient deficiency.
  • Use as a monitoring tool to assess the nutrient status of plants in relation to the fertilizer program used. Used in evaluation of crops in a given soil, many times farmers and their crop consultants will develop fertility program and want to know whether there is a need for future adjustments.
  • End of season corn stalk NO3- N test at one to three weeks after black layer stage is used at Iowa State to evaluate the previous season N management practices. If NO3-N test in the stalk (cut at 6" above ground level to obtain an 8" long stalk sample) is less than 250 ppm N it is considered as low, and 250 to 700 ppm N is marginal, 700 to 2,000 ppm N as optimum and greater than 2,000 ppm as excess.
  • Measuring NO3-N content on corn, wheat or forages after drought or freeze damage if used for feeding livestock to check for nitrate toxicity.
  • For perennials and trees that have a tap root system (blueberries, apples, grapes, peach, etc.,) tissue testing is the only way by which you can monitor the plant's nutrient needs.
  • For turf nutrient management evaluation.

How to take samples
The normal tendency of individuals is to collect the stunted plants and conduct an analysis of the plant tissue to diagnose a nutrient related problem. Plant sampling, however, is more complicated if we expect tissue analysis to be an effective diagnostic tool. Technologies and procedures used in the collection of plant samples vary with the intended purpose. Instructions for sampling and submitting samples as specified by the lab should be followed to get meaningful results. If specific sampling instructions are not found for the crops, the general rule of thumb is to sample upper, recently matured leaves. The recommended time to sample is just prior to the beginning of the reproductive stage for many plants.

Paired samples
Where a deficiency is suspected, take samples from normal plants in an adjacent area as well as from the affected area. You will be charged the price of one and a half sample when an abnormal sample is accompanied by a normal sample. It is important to take a soil sample from each area. Comparing soil and plant analysis results can greatly assist in the interpretations.

Handling Procedures
Collected plant tissue is very perishable and requires special handling to avoid decomposition. Therefore, fresh plant tissue should be placed in clean paper bags left open; partially air dried if possible or kept in a cool environment during shipment to the laboratory. Wash dusty plants before airdrying. Fresh plant samples should not be placed in closed plastic bags unless the tissue is either air-dried or bag and contents are kept cool (40 degrees). Airdrying of fresh plant tissue can be done by placing the plant tissue in an open, dry environment for 12 to 24 hours. Air died samples can be place in a clean brown bag or envelop and take mailed to the lab.

What Not To Sample

  • Tissue covered with soil or dust
  • Plants damaged by insects, mechanically injured, or diseased
  • Tissue from dead plants or tissues
  • Plants under moisture or temperature stress
  • Plants markedly effected by nutritional stress
  • Border-row plants or end-row plants
  • Plants in weed infested areas
  • Whole plants unless seedlings

How, when and what part to sample?
Since the results of the plant analysis will be compared to known standards, it is important that parts of plants are sampled at a certain stage of development.

Some examples of field crops sampling guides are given below:

Corn
When to sample?
Some time between emergence and silking/pollination. Do not sample after silks have dried. Nutrient concentrations decline substantially after this point in the life cycle and recognized standards cannot be used for comparison.

Plant part to sample:
Seedling stage- all above ground portion (10-15 plants). Prior to tasseling- the entire leaf fully developed below the whorl (10-12 plants). Tasseling and shooting to silkingthe entire leaf at the ear node (10-12 plants)

Soybean
When to sample?
The ideal time is when the first bloom appears. However, if problems appear prior to bloom, a sample can be taken. Do not sample after the first pods begin to fill.

Plant part to sample:
Seedling stage- all the above ground portion (10-15 plants). Prior to or during flowering- Two or three fully developed trifoliate leaves at the top of the plant. (10-15 plants).

Small Grain
When to sample?
Any time before head emerges.

Plant part to sample:
Seedling stage- all the above ground portion. (15-30 plants). Prior to heading- select tissue from upper one third of plant. (15-30 plants).

Alfalfa and Clovers
When to sample?
Just prior to bloom (1/10 bloom) or at harvest stage.

Plant part to sample:
Take top 6 inches of plant or top 1/3 of plant. (20-25 plants).

Sorghum
When to sample?
Ideal time is when head is fully emerged but before pollination. Samples may be taken at earlier stage if problem develops.

Plant part to sample:
Fully expanded and mature leaves. (10-12 plants).

Cotton
When to sample?
Before bolls start to set.

Plant part to sample:
The most recently matured leaves. (15-20 plants).

When specific information is not available use general rule of thumb

If specific sampling instructions are not found in the selected crops, the general rule of thumb is to sample upper, recently matured leaves. The recommended time to sample is just prior to the beginning of the reproductive stage for many plants.

Submitting Plant Samples

Samples can be submitted to the County Extension Centers or to the lab directly. Plant Analysis Information forms can be picked up at the County Extension Centers or at the University of Missouri Soil Test Lab free of charge or can be printed from the lab's Website at http://soilplantlab.missouri. edu/soil. Each sample submitted to the lab should be accompanied by a Plant Analysis Information form. When submitting a sample to the lab the sample information form should be filled out accurately for the lab to properly interpret the plant analysis. Send the original form with the plant sample(s) to the following address and retain a copy for your records.

MU Soil and Plant Testing Lab
University of Missouri Columbia
23 Mumford Hall
Columbia, MO 65211
Tel: 573-882-0623
Fax: 573-884-4288
E-mail :SoilTestingServices@missouri.edu.
Web: http://soilplantlab.missouri.edu/

Manjula V. Nathan, Director,
MU Soil Testing and
Plant Diagnostic
Service Laboratory
NathanM@missouri.edu

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